Dip. /M.Sc Agri-Food Safety and Quality Assurance

Postgraduate Diploma/ MSc in Agri-Food Safety and Quality Assurance 

The Faculty of Food and Agriculture, Department of Food Production
Both Programmes offered FULLY online

Candidates should have a first degree (minimum grade of a Lower Second Class Honours or equivalent) in any related field of sience and technology. Those with a pass degree may gain entry through completion of qualifying courses. Exemptions can be made based in work experience. Classes start September 2026.

APPLY ONLINE: sta.uwi.edu/apply
APPLICATIONS CLOSE: 17 July 2026

FOR FURTHER INFORMATION:
Dr. Marsha Singh
T: 1(868) 662-2002 EXT: 83746/ /83989/ 82089/ 82090
E: marsha.singh@sta.uwi.edu
W: sta.uwi.edu/ffa/foodprod

VIEW FLYER