October 28, 2015

Good Agricultural Practices

Definition“Good Agricultural Practices involves the adoption and application of good management principles for the production of wholesome and safe agricultural products for human consumption without affecting […]
October 12, 2015

SPS Standards

OIE STANDARDS The OIE is one of three international standard setting organizations (Codex, OIE and IPPC)  recognized by the WTO/SPS Agreement. It is the WTO reference […]
October 12, 2015

Food Safety

The major regional export markets including those of the European Union and North America are demanding that the safety and quality of food products reaching their […]
October 12, 2015

Plant Health

To be competitive in regional and international trade, Member States are required to demonstrate compliance with a number of well-established standards including those of plant health. […]
September 29, 2015

Animal Health

The concept of animal health covers not only the absence of disease in animals, but also the critical relationship between the health of animals and their […]