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CAHFSA 2024 EVENTS
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INFOSAN Strategic Plan 2020 -2025
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Codex Strategic Plan 2020 – 2025
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WOAH Strategic Plan 2021 – 2025
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WHO Integrated Surveillance of Antimicrobial Resistance in Foodborne Bacteria
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FAO guide to Ranking Food Safety Risks at the National Level
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FAO Risk Assessment of Food
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Codex texts on Foodborne Antimicrobial Resistance
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FOODBORNE ANTIMICROBIAL RESISTANCE COMPENDIUM OF STANDARDS
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Code of practice for the prevention and reduction of lead contamination in foods
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Guidelines for ready-to-use therapeutic foods
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