March 24, 2026 March 24, 2026Strengthening Cacao Production through GAP Training at CELOSFrom March 16–18, 2026, a comprehensive Good Agricultural Practices (GAP) training for cacao producers was successfully conducted at the Centre for Agricultural Research in Suriname (CELOS) and in Saramacca, […]
March 5, 2026 March 5, 2026AWARENESS SESSION ANNOUNCEMENT: Antimicrobial Resistance (AMR) Awareness Session
June 7, 2025 June 7, 2025Building a Safer Food Future: CAHFSA Launches National Campaign with Restaurant Training in Suriname