March 24, 2026
From March 16–18, 2026, a comprehensive Good Agricultural Practices (GAP) training for cacao producers was successfully conducted at the Centre for Agricultural Research in Suriname (CELOS) and in Saramacca, […]
March 16, 2026
March 9, 2026
March 6, 2026
In recognition of International Women’s Day, the Secretariat of the Caribbean Agricultural Health and Food Safety Agency (CAHFSA) proudly recognizes and celebrates the remarkable women who […]
March 5, 2026
March 5, 2026
March 2, 2026
February 23, 2026
The Caribbean Agricultural Health and Food Safety Agency (CAHFSA) has officially launched its Food Safety Professionals Database Survey, a strategic regional initiative designed to identify food […]
February 23, 2026
CAHFSA successfully hosted the FSSC 22000 Awareness Seminar on January 22, 2026, bringing together 107 participants from across the Caribbean’s agri-food sector. The seminar, titled “Building […]